C&C Wine House

C&C Wine House, nestled in the charming courtyard of historic Redcliffe Quay in St. John’s, Antigua, offers a sophisticated yet relaxed wine-bar and dining experience perfect for guests seeking relaxed elegance just steps from the cruise-ship terminal. From its extensive South African and Argentinian wine list to freshly prepared main courses—such as grilled salmon steak, shrimp & vegetable coconut curry, and the much-praised coconut shrimp appetizer—C&C offers both wine aficionados and food lovers a tasteful destination. The venue includes amenities that cater to convenience and enjoyment: outdoor courtyard seating under shaded palms, wheelchair-accessible access, vegetarian/vegan/gluten-free options, take-out service for guests on the go, and tables ideally placed for sunset or harbour-front views.

Guests benefit in several meaningful ways: the location provides easy access for cruise-ship passengers or city-visitors; the curated wine and food pairing elevates what might otherwise be a casual meal into a refined experience; the comfortable courtyard setting ensures that both intimate evenings and friendly gatherings feel relaxed yet special; and the flexible dine-in/take-out arrangement means you can enjoy quality cuisine even with limited time. In short, C&C Wine House delivers a distinctive Antigua dining and wine-bar venue where ambiance, menu diversity and service combine seamlessly to create an enriching guest experience.